PDF Ebook The Certified Quality Improvement Associate Handbook, Third Edition
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The Certified Quality Improvement Associate Handbook, Third Edition
PDF Ebook The Certified Quality Improvement Associate Handbook, Third Edition
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ASQs Certified Quality Improvement Associate (CQIA) certification is designed to introduce the basics of quality to organizations and individuals not currently working within the field of quality. This book and the Body of Knowledge (BOK) it supports are intended to form a foundation for further study and application of proven quality principles and practices worldwide. The book follows the CQIA BOK in both content and sequence. The intent is that this book will serve as a guide to be used in preparation to take the CQIA examination given by ASQ. Each chapter stands alone, and the chapters may be read in any order. Some material reaching beyond the content of the BOK has been added. Supplemental reading suggestions are provided.
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Product details
Hardcover: 288 pages
Publisher: ASQ Quality Press; 3 edition (October 15, 2014)
Language: English
ISBN-10: 0873898907
ISBN-13: 978-0873898904
Product Dimensions:
7.2 x 1.2 x 10.5 inches
Shipping Weight: 1.8 pounds (View shipping rates and policies)
Average Customer Review:
2.0 out of 5 stars
4 customer reviews
Amazon Best Sellers Rank:
#299,150 in Books (See Top 100 in Books)
There's very little, if anything, in this book that you couldn't find in pretty much any other general quality textbook. Granted it's designed for the CQIA certification by ASQ which is very much an introduction to quality but you would probably be better served by buying and studying something with a little more meat on it like Goetsch or Juran which serve much better both in content and as references down the road.
We are using this book for a quality management class I'm taking. I feel it is a good introduction to the principles of quality management. It is a fairly short book (268 pages) so it's easily covered in a single semester and it is an easy read. But it still covers the material needed to understand the basics of quality.
Book was water damaged and smelled like mold
Text is small and paper very lightweight
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